Kebab : salade, tomate, pognon ? 2020
Kebab : salade, tomate, pognon ?
Twelve kebabs are sold every second in France. While some are made traditionally, most are produced industrially in Germany, where additives are used to boost profits. Does the kebab deserve its junk food reputation? From its Turkish roots to German factories, this investigation unveils the kebab industry's secrets.
Twelve kebabs are sold every second in France. While some are made traditionally, most are produced industrially in Germany, where additives are used to boost profits. Does the kebab deserve its junk food reputation? From its Turkish roots to German factories, this investigation unveils the kebab industry's secrets.
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Full Cast & CrewDirectors:
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Release Date:
Mar 15, 2020 (France)
Run Time:
52`
MMPA Rating:
Original Language:
French
Production Countries:
France
Status:
Released
Plot Keywords:
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Cast & Crew of
Kebab : salade, tomate, pognon ?
Directors & Credit Writers
JLC
Julia Le Correc... Director